| Management number | 232398297 | Release Date | 2026/06/21 | List Price | US$1.96 | Model Number | 232398297 | ||
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Jack's Cracked Fennel Seeds deliver warm, anise-like flavor with hints of sweetness and licorice. These seeds have been cracked to release their aromatic oils, providing more intense flavor than whole seeds. They're essential in Italian sausage, Mediterranean cooking, and dishes where you want that distinctive fennel taste without the texture of whole seeds.
Fennel seeds are legendary in Italian sausage—they're the spice that gives Italian sausage its distinctive flavor. The sweet, licorice notes complement pork perfectly, creating that authentic Italian sausage taste. Use cracked seeds for more intense flavor that distributes evenly throughout the meat.
Fennel seeds are traditional in Italian cuisine—use in meatballs for authentic flavor, add to tomato sauce for depth, season roasted pork, use in Italian bread, or add to pizza dough. The distinctive flavor is a hallmark of Italian cooking.
Fennel seeds are amazing on roasted vegetables—toss with root vegetables before roasting, season roasted cauliflower, add to roasted Brussels sprouts, or use on roasted carrots. The sweet, licorice flavor adds complexity and makes vegetables more interesting.
While traditional in Italian cooking, fennel seeds work in many cuisines—use in Indian curries and spice blends, add to Middle Eastern dishes, season fish and seafood, or use in pickling. The distinctive flavor adds interest wherever it's used.
Use cracked fennel seeds directly in recipes—no need to crack or grind them further. Add to sausage meat, sprinkle on vegetables before roasting, stir into sauces, or use in spice rubs. The cracked seeds provide intense flavor without the texture of whole seeds.
Net weight: 8 oz. Ingredients: Cracked dried fennel seeds. Perfect for Italian sausage, meatballs, roasted vegetables, Italian cooking & Mediterranean dishes. Dimensions: 6"H x 3"W x 3"L. Ship weight: 1 lb.
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